[1]
Guzmán, A.F., Espino, M. y Rivera Estrada, A. 2016. Fish consumption at the ancient market of Monterrey (18th-19th centuries), México, based on archaeological remains. Archaeofauna. 25 (jun. 2016), 7–14. DOI:https://doi.org/10.15366/archaeofauna2016.25.001.